Daniel.

"Daniel works as a butcher in Paris and he's nearly sixty. In 2010, he will stop his work. He don't know if he likes its but he done it all of his life. Every sunday, he wakes up at 4 o'clock, drink a coffee at "Le Zorba" and starts work. The first thing that he always do, is to prepare B.B.Q chickens."
Wasted youth
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